The development of a food with health and nutrition claims, novel food status or as a food for special medical purposes is an intricate process requiring a clear understanding of the regulatory framework.  Rigorous scientific testing is essential to enable regulatory approval.  Salupont Consulting provides help and guidance on the scientific requirements and safety assessments for these food categories from early stage development to commercialisation.

Food innovation

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Salupont Consulting provides help and guidance on developing the most appropriate strategy from product concept to product launch

Health claims

Novel foods

Foods for special medical purposes

Our personable and professional team of consultants provide comprehensive knowledge in just about all aspects of product development

EFSA health claims and how are they assessed?